Ingredients
Notes
๐ Pat chicken very dry before flour dredging for superior crispy coating.
๐ถ๏ธ Adjust chili garlic sauce amount to control perfect sweet-spicy balance.
๐ Let sauce cool slightly post-bake โ thickens more for ultimate stickiness.
- Prep Time: 25 minutes
- Cook Time: 30 minutes
- Category: Main Dishes
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 oz chicken
- Calories: 289 kcal
- Sugar: 20g
- Sodium: 616mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0.4g
- Protein: 25g
- Cholesterol: 88mg
