1-First Step: Prepare the Shrimp Paste Begin by placing 4 ounces shrimp (peeled and deveined), 2 tablespoons softened butter, 1 green onion (white part only, thinly sliced), 1/8 teaspoon salt, 1/8 teaspoon white pepper, and 1 egg white into a mini chopper or food processor. Process everything until it forms a smooth paste, which takes about 1-2 minutes. Then, transfer the mixture to a bowl and stir in 2 tablespoons of sesame seeds for added texture and flavor. For those with dietary needs, you could swap shrimp for a plant-based option here to keep it adaptable.

2-Second Step: Prepare the Bread Take your 12 slices of white sandwich bread and trim the crust from each one to ensure even crisping. This step helps the toast cook uniformly in the air fryer. Once trimmed, spread a thin layer of the shrimp paste over each slice, covering it evenly for the best results.

3-Third Step: Add Oil and Topping Brush 2 tablespoons of vegetable oil over the shrimp paste layer on each slice to promote browning and crispiness. Next, sprinkle the remaining 1 tablespoon of sesame seeds on top for extra crunch. If you’re aiming for a lower-oil version, you can lightly reduce the oil amount while still achieving great texture.

4-Fourth Step: Assemble and Cut Flip half of the prepared slices over the other half to create sandwiches, with the paste sides facing in. Press them gently to seal, then cut each sandwich diagonally into triangles. This traditional shape makes them easy to handle and eat, but you could cut them into rectangles if you prefer. For busy parents, this is a great spot to involve kids in the kitchen for a fun activity.

5-Fifth Step: Preheat and Cook Preheat your air fryer to 375 degrees Fahrenheit (180 degrees Celsius) for about 3 minutes. Arrange the shrimp toast triangles in a single layer in the air fryer basket, ensuring they aren’t overcrowded for even cooking. If your air fryer is small, cook in batches as recommended. For adaptations, those with smaller appliances can adjust the time slightly.

6-Final Step: Serve and Enjoy Cook the triangles for 5 minutes or until they turn golden and crispy, flipping halfway through for uniform results. Remove them from the air fryer and serve immediately to maintain that light, crispy texture. This recipe totals around 25 minutes from start to finish, making it ideal for food enthusiasts hosting gatherings. Each serving offers about 167 calories, and for more ideas on pairing, check out our best mojito recipe to complement this savory treat.